Saturday, May 24, 2008

Buttermilk Syrup

1-1/2 cups sugar
3/4 cup buttermilk
1/2 cup butter or margarine
2 tablespoons corn syrup
1 tsp baking soda
2 tsp. vanilla

In a saucepan, combine the first five ingredients; bring to a boil. Boil for 7 minutes. Remove from heat and stir in vanilla.

This syrup is good on anything. But I especially like it on German Pancakes. (see below)

1 comment:

Purple Haley Smile said...

Wait is this Emily Heaton's Blog????

-Haley