Friday, May 23, 2008

German Pancakes


6 eggs
1 cup milk
1 cup all-purpose flour
1/2 tsp. salt
2 T. butter or margarine, melted

Blend eggs, milk, flour, and salt. Pour butter into an ungreased 13 x 9 x 2 bakiung dish; add the batter. Bake, uncovered, at 400 degrees for 20 minutes.

No comments: