Crumb Topping:
1/2 cup brown sugar
1/2 cup flour
1/2 cup oats
1/2 cup butter
Stir together sugar, flour and oats. Cut in butter and set aside.
Pie Filling:
1/2 cup sugar
3 T. flour
1 tsp. cinnamon
1/8 tsp. salt
6 cups apples
1/2 cup pecans
1/4 cup caramel sauce
Combine apples, sugar, flour, cinnamon, and salt. Microwave 5 minutes. Stir and repeat 5 more minutes. Pour mixture into a 9" pie crust. Sprinkle crumb topping over filling. Bake at 375 degrees for 50 minutes. Set aside to cool and sprinkle with 1/2 cup pecans and drizzle with caramel topping.
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