1 ¾ c. whole wheat flour
1 T. baking powder
¾ tsp. salt
3 T. sugar, brown or white
3 eggs, separated
1 ½ c. milk
3 T. oil
Beat egg whites until stiff peaks are formed. In med. bowl mix together dry ingredients. In separate bowl mix together egg yolks, milk, and oil. Fold in dry ingredients then beaten egg whites.
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