Tuesday, December 9, 2008

Yummy Bundt Cake


1 Cake mix (yellow, white, or golden butter)
3 oz. vanilla instant pudding mix
½ c. water
½ c. oil
3 eggs
8 oz. sour cream
6 oz. chocolate chips or butterscotch chips
1 Bakers German chocolate bar- grated

Beat cake mix, pudding, water, oil and eggs 2-3 min. Fold in sour cream, chips, and grated bar. Grease and flour bundt pan. Bake 350 degrees 50-60 minutes.

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